TagsAmerican Appetizers bacon bake barbecue beef bread breakfast burger burrata Cajun cake cheese Chicken Chinese cookies crab crawfish dessert dinner eggplant fish fresh pasta Grill Indian lamb lemon Mexican mozzarella onions pancakes pasta pide pizza pork rice Salad seafood shrimp sides soup sourdough spicy starter vegetables
February 2018 M T W T F S S « Aug 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28
Category Archives: Starters
Lightly battered chicken wings are worth making at home.
Whether grilled or fried, Jalapeño poppers are always a crowd favorite. After experimenting with the various options, this version has become the favorite for my crowd!
Burrata is a fresh Italian cheese made with mozzarella and cream. The name burrata means ‘buttered’ in Italian and refers to the richness of the cheese. As exotic as it sounds, you can actually make this delicious cheese in about … Continue reading
Hot and Sour is a hearty soup with bold flavor and a smooth consistency. If you like what you get in the restaurants, you will love this version!
These Tex-Mex egg rolls were inspired by those found at the Cheesecake Factory and are hearty enough to transform these starters into the main course.
It seems strange to post a recipe for French onion soup when it is over 100 degrees outside today. But good food is good anytime of the year…and this is good soup!