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Category Archives: Bread
Is there anything better than fresh, homemade bread? Yes, that is a rhetorical question…
Flatbread is fast, fun and easy to make. You can top it with almost anything or you can add herbs to the dough to make seasoned crackers.
Challah is a lightly sweetened bread with a rich, eggy flavor. It has both a wonderful history and a wonderful taste.
Pretzels are really fun to make and even more fun to eat. The dough is soft, elastic and easy to work with, so people of all ages can enjoy making these delicious treats!
Baguettes may offer the most versatility of any bread. Perfect with butter. Great for bruschetta. Works well with hummus or baba ganoush. Making them at home is easier than it sounds and fills the house with a wonderful baked bread … Continue reading
For years I wanted to find a great recipe for a nice, light yeast roll. Over and over again the results were sub-par and produced less than fluffy rolls that didn’t match even those made by the lunch ladies back … Continue reading